some thoughts

…add body boarding to the list of things I should have done years ago. Surfing will be added shortly…

…congratulations to Shawn Kennedy [if he's reading] and the rest of Louisiana for the big win. I had no idea the Super Bowl had been played until about 30 minutes ago…

…I’m beginning to think that having an ocean within an hour of where I live might be a new priority for me…

…New Zealand is a producer of fine, fine ice cream. Big dap goes to Hokey Pokey Tip Top with Golden Syrup…

…it’s sad to say, but I really haven’t hung out with any kiwis my own age, only other Americans, Europeans, etc.  Must amend this…

…the Norfolk Pine is my favorite tree in NZ.  It looks like a blown-up Lego tree…

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where i been

Kathy and Lesley were my hosts at Bryn Tirion, and provided me with my first real education of what it means to be kiwi.  As I worked and explored their beautiful farm, they provided me with insight on all things New Zealand – meat and three vege, villa style houses, ANZAC and Gallipoli, DIY etc.  Both were wonderful conversationists, and Lesley was a wonder in the kitchen.  Upon their insistence, I read a book while I was there that had been left by a previous helpxer – The Unforgiving Minute.  If you’re interested in West Point, the Army or the experience of our soldiers in Afghanistan and Iraq, I highly suggest this book.  Photos from my stay at Bryn Tirion can be found here.

From the farm, I caught a bus down to Hastings, a town in the Hawkes Bay area on the east coast of the central North Island.  I met up with Jeff and Ashley and we went to a wine festival.  Hawkes Bay is one of NZ’s numerous wine hotbeds so we tasted some good wine, but the whole thing was a little overpriced.  Unfortunately, it rained the day after and there wasn’t much to do in Hastings – it became a ghost town after 5 PM and on the weekend.  We stuck it out and met some nice folk at the hostel, but fled for Taupo as soon as possible.

Taupo lies on the edge of Lake Taupo, New Zealand’s largest inland lake.  It was formed thousands of years ago by the countries most violent volcanic eruption.  It’s a beautiful lake, and the town has plenty of opportunities for hiking, kayaking and revelry.  After checking into the hostel, we took a walk to some thermal springs and did a little cliff jumping along the way.

The next day, I fulfilled my duty to Dandalf and Mikerog, but that’s a post all on its own…

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2 for the road

Feel It All Around – Washed Out

Om Nashi Me – Edward Sharpe and The Magnetic Zeros

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update haiku

two days in hastings

what a miserable town

mordor was nicer

[pics to follow]

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Possum Night

As I finished up in the bathroom, I heard Kathy and Marcus talking in the kitchen.  I downed my half-cup of instant coffee and headed out to meet my guide for my first night of possum hunting.

It had been raining off and on all day, so I wore my rain jacket.  The farm needs the rain, Marcus told me, but it means there’ll be less possums out.  He wore a camo jacket, knee-high gumboots and basketball shorts.

Our posse:  Myself, a fourteen year old named Sean, Marcus, and an old beat-up golden retriever named Sammy. Our equipment: a quad bike [Sean and I sitting shotgun on the back-rack], a black .22 caliber rifle with scope, and a high-powered spotlight.

We drove up a race to the highest paddocks on the farm.  This was the edge of the property, and just past the electrified fence were acres of bush, prime for possum.  As Marcus gunned it toward the bush, Sammy broke off to our left and Sean swung the spotlight around to find him.  Sammy’s eyes reflected the beam, as did the eyes of a possum in a tree fifty yards beyond.  Right there! Sean yelled.

I leaned into the turn and gripped the rail tightly as Marcus maneuvered the bike towards the tree. Despite the turbulence, young Sean kept the spotlight trained on the possum, which did not move an inch as we accelerated toward it.  When we were within twenty yards, Marcus killed the quad and grabbed the spotlight from Sean, who had yanked the .22 from the front box and was clicking off the safety as he advanced on the critter.  It didn’t move, even when Sean was aiming from within ten feet.

This isn’t your typical American possum, or opossum.  They are from Australia, have soft fur that is excellent for making sweaters, and are, in fact, quite cute. Earlier that day, I had hiked down to a waterfall on the farm and halfway down the ravine I sent one of these creatures skittering up a tree.  I took lots of pictures, very excited to have run into some wildlife that wasn’t a cow.  They are actually a major pest in New Zealand, so “spotlighting” is a popular and well-regarded past time in NZ.

Using our bare hands, we pulled the animal’s fur off in tufts and stuffed it into a plastic bag Marcus had brought along.  It was already half full from previous outings.  Prices have gone up actually, you can get a hundred for one kilo, Marcus said.  You want to pull the fur off right away, before the body goes cold and it gets too tough.

Your turn, Marcus told me.  I hadn’t shot a rifle since I was fifteen, and I told Marcus as much but he just chuckled and said it didn’t matter, handing me the gun.  Sean had already spotted our next possie, so I moved around to get a better angle.

I raised the rifle and tried to remember all the things I’d learned from watching movies about guns.  Aim small, miss small! Mel Gibson intoned in my ear.  You don’t pull a trigger, you squeeze a trigger, whispered a chorus of Army commandos.  Despite their help, the scope was blurry and I was not completely sure I was zeroed in on the possum.  I figured what the hell, exhaled, and squeeeeezed the trigger.

I had placed my eye too close to the scope, so the recoil hit me sharply in the brow, but my shot was good. The possum plummeted to the bush floor from thirty feet up.

After a couple hours, the spotlight battery waned and the possums began to evade us more successfully.  We loaded up the quad, whistled for Sammy to come, and headed down the hill, away from the bush.

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but i’d rather get some

Short update about my current location:  Since the 19th, I’ve been staying at Bryn Tirion, a cattle farm about an hour north of Auckland in the Tomarata region.  It’s in the middle of no where, and consequently is very beautiful.  I’ve been taking pictures of the “gentle hills” that lend the property its name, however, due to a bandwith limit I haven’t been able to post any of the photos on Picasa.  I’ll get them up when I hit an internet cafe.

Like good parents should, mine have requested that I present verifiable evidence that I’m still alive and kicking.  So here is a picture of me at an overlook of the Mangawai Heads, and my folks can sleep a little more soundly.

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on to the next one

My last few days at L. Hill are bittersweet, as the house and people begin to feel more and more like a home away from home.  After being stuck in front of a computer monitor for the majority of the past three years, I begin to relish the manual labor despite the scrapes and bruises.  Tricia’s humor is infectious, and I find myself ribbing her back when possible.  A successful business woman, she created over a half-dozen trade schools, helping many young men and women find careers in business administration, hospitality and other areas.

The day before I leave, an American couple from Traverse City, MI arrive.  Jeff and Ashley are business students who have juggled school, bartending and their love for travel for the past few years.  This love has brought them to New Zealand for a 4 month tour similar to mine.  After their inaugural meal with the Lavender Hill folks, Tricia gives us a lift to Hallertau for a drink.  We discuss past travel experiences and our current trajectories. Jeff is “mechanically minded” and explains the difference between 4-wheel and all-wheel drive.  We talk about the possibility of buying a car to better outfit our exploration, and the advantages of helpx vs. vinyard work/fruit-picking.

On the 4 km walk home, I get us lost by missing the right turn onto Barret Rd [or was it Lloyd?].  This probably occurred while I was walking with my head straight up, gazing at the stars, their radiance unimpeded by cloud and city light.  ”I like the time I live in, but I really don’t want to miss out on interstellar travel. What about you guys?”

After a bit, I realize we’ve been walking too long, and after a quick call to Trish, we turn around to walk the half-mile we overshot.  A few minutes later, our hostess rounds the bend in her car to pick us up.

The next day I work for the morning and finish packing up my things.  Emails and phone numbers are exchanged and I say my goodbyes.  Tricia and John drive me to Bryn Tirion, my next helpx stay.  The farm is operated by Tricia’s long-time accountant, so they stay for dinner and hokey pokey ice cream with golden syrup.  They depart, and I begin to settle into my new digs.

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